Hey SGM, I got bored over winter break and I let my inner baker out. Thus I've been making mainly breads and today I'm branching out into a desert. Today, I'm making sopapillas, it's kinda like a doughnut, you usually put something like powdered sugar and honey on it, you can also put chocolate and more! Spoiler: Recipe http://allrecipes.com/recipe/23047/real-sopapillas/ I used lard instead of shortening. Spoiler: Progress Spoiler: Progress 2 Spoiler: About 70 sopapillas FRYYY TIMEEEEE I'll edit the progress in and any tips I find out during the process! Also feel free to make some requests of pastries and more, just know my sweet tooth is super active rn!